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More Table Service
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Yacht Club

Yacht Club

MENU

  • Cruise Menu
  • Regatta Menu
  • Starters
  • Main Courses
  • Cheeses & Desserts
  • Half Board Premium Menu
  • Child Menu
  • Little Sailors Menu
  • Drinks

NEARBY...

  • Cape Cod menu Cape Cod
  • Hunter's Grill menu Hunter's Grill
  • Inventions menu Inventions
  • Crockett's Tavern menu Crockett's Tavern
  • Beaver Creek Tavern menu Beaver Creek Tavern

WHY NOT TRY...

  • Auberge de Cendrillon menu Auberge de Cendrillon
  • The Steakhouse menu The Steakhouse
  • Agrabah Café menu Agrabah Café
  • Restaurant des Stars menu Restaurant des Stars
  • Parkside Diner menu Parkside Diner
  • La Cantina menu La Cantina
  • Rainforest Cafe menu Rainforest Cafe
  • Annette's Diner menu Annette's Diner
  • The Lucky Nugget Saloon menu The Lucky Nugget Saloon
  • Café Mickey menu Café Mickey

Cruise Menu

Starter + Main Course + Dessert ... €31.50

Starter, choice of:

  • Cream of asparagus with shellfish broth accompanied by sea food
  • Caesar style salad with shrimps tossed in parsley
  • Seasonal salad with two types of cabbage, accompanied by crunchy vegetables, balsamic vinaigrette (V)
  • Warm goat's cheese tart, accompanied by tomato relish and salad

Main Course, choice of:

  • Roast salmon and squid, accompanied by vegetable tagliatelle, lobster sauce
  • Mushroom ravioli served on a bed of tomato cream (V)
  • Chicken breast and thyme jus, accompanied by fragrant sage rice and pan-fried vegetables
  • Loin of porn, marsala sauce, accompanied by mashed potatoes

Dessert, choice of:

  • Pineapple "Melba", mango coulis and ice cream
  • Chocolate mousse served in a glass, accompanied by brown sugar biscuit crumble
  • Morello cherry clafoutis, strawberry coulis, accompanied by sorbet
  • House crème brûlée with exotic island vanilla Pineapple

Drinks not included as standard. This menu is available at no extra charge to holders of Half Board Plus vouchers with a non-alcoholic Cold Drink (33 cl) or Mineral water (50 cl) included.

Regatta Menu

Starter + Main Course + Dessert ... €36.60

Starter, choice of:

  • Quarter Master's Platter
    House foie gras on toasted fruit bread, pressed crab and seasonal salad
  • Traveller's Salad (V)
    Beets, celery, apples, tangy vinaigrette
  • Nantucket pressed crab, lobster bisque vinaigrette, rocket salad
  • Creamy potato and clam soup, accompanied by crispy bacon

Main Course, choice of:

  • Gambas and scallops, accompanied by tagliatelle with vegetables, lime emulsion
  • Beef skewer, accompanied by mixed rice and pan-fried vegetables
  • Duck breast with New England cranberries, accompanied by creamy polenta
  • Pan-fried sea bass, shellfish sauce, accompanied by Anna potatoes
  • Creamy asparagus risotto, served with a poppadom (V)

Dessert, choice of:

  • "New Port Bay Club" cake
    Rich chocolate cake, served warm, salty caramel sauce and ice cream
  • "Yacht Club" sundae
    Selection of seasonal sorbets accompanied by a fruit skewer
  • Pineapple carpaccio, spice syrup, accompanied by sorbet
  • Caramelized apple tart, Bourbon custard sauce and ice cream 

Drinks not included.

Starters

  • Quarter Master's Platter ... €12.30
    House foie gras on toasted fruit bread, pressed crab and seasonal salad
  • Nantucket pressed crab, lobster bisque vinaigrette, rocket salad ... €12.30
  • Creamy potato and clam soup, accompanied by crispy bacon ... €9.10
  • Seasonal salad with two types of cabbage, accompanied by crunchy vegetables, balsamic vinaigrette (V) ... €9.10
  • Plain duck foie gras on toasted fruit bread, accompanied by fig compote and salad ... €15.20
  • Pan-fried scallops with orange butter, accompanied by a rocket salad and green apples ... €15.20

Main Courses

  • Fillet of beef, Béarnaise sauce, accompanied by roast potatoes and green beans, butter sauce ... €29.40
  • Gambas and scallops, accompanied by tagliatelle with vegetables, lime emulsion ... €29.40
  • Duck breast with New England cranberries, accompanied by creamy polenta ... €23.30
  • Pan-fried sea bass, shellfish sauce, accompanied by Anna potatoes ... €23.30
  • Mushroom ravioli served on a bed of tomato cream (V) ... €17.70
  • Lamb shank accompanied by mashed potato, rosemary jus ... €26.40

"Surf and Turf" Specialities

  • Grilled fillet of Charolais beef and half a grilled lobster ... €44.70
  • Half a grilled lobster ... €30.50
  • Whole grilled lobster ... €55.80

Lobster accompanied by a butter sauce.

Cheeses & Desserts

  • Selection of cheeses ... €8.10
    with Fourme d'Ambert, Cantal and Cabecou, accompanied by a mesclun salad
  • "New Port Bay Club" cake ... €9.20
    Rich chocolate cake, served warm, salty caramel sauce and ice cream
  • Caramelized apple tart, Bourbon custard sauce and ice cream ... €7.50
  • Pineapple "Melba", mango coulis and ice cream ... €8.10
  • "Yacht Club" sundae ... €9.20
    Selection of seasonal sorbets accompanied by a fruit skewer
  • Gourmet coffee ... €8.10
    Espresso coffee with a selection of petits fours

Celebrate Your Birthday

Celebrate your birthday with us - order your birthday cake when you make your reservation or at the start of your meal.

  • Birthday cake ... €25.00
    Chocolate cake for 4 to 8 people

Half Board Premium Menu

Available with Half Board Premium vouchers.

Starter:

  • Plain duck foie gras on toasted fruit bread, accompanied by fig compote and salad
  • Pan-fried scallops with orange butter, accompanied by a rocket salad and green apples

Main Course, choice of:

  • Fillet of beef, Béarnaise sauce, accompanied by roast potatoes and green beans, butter sauce
  • Gambas and scallops, accompanied by tagliatelle with vegetables, lime emulsion
  • Lamb shank accompanied by mashed potato, rosemary jus

Dessert, choice of:

  • "Yacht Club" sundae
    Selection of seasonal sorbets accompanied by a fruit skewer
  • "New Port Bay Club" cake
    Rich chocolate cake, served warm, salty caramel sauce and ice cream

Drink, choice of non-alcoholic Cold Drink (33 cl) or Water (50 cl).

Child Menu

For children from 3 to 11 years old

Starter + Main Course + Dessert + Drink ... €20.80

Starter, choice of:

  • Cream of asparagus soup
  • Seasonal salad

Main Course, choice of:

  • Roast chicken breast
  • Roast salmon and squid

Dessert, choice of:

  • Chocolate mousse served in a glass
  • Yacht Club sundae

Little Sailors Menu

For children from 3 to 11 years old

Children's Buffet ... €13.50

Selection of starters, main courses and desserts with choice of drink: Mineral Water (50 cl), Fruit Juice (25 cl), Milk (25 cl), Soda (25 cl).

Drinks

Wine Selection

75 cl bottles

  • Bordeaux ... €21.00
    Dourthe No.1 AOC
  • Bourgogne rouge ... €31.00
    P. Aegerter AOC
  • Vin Rosé ... €30.00
    Château Minuty Côtes de Provence Cru Classé AOC
  • Vallée de la Loire ... €31.00
    Château de Sancerre
  • Espagne ... €28.00
    Marques de Cacères "Excellens" Criansa DOC Rioja
  • Champagne ... €56.00
    Lanson "Brut" Black Label

Cold Drinks

  • Coca Cola, Coca Cola Zero, Coca Cola Light, Fanta Orange, Sprite ... €3.70 (33 cl)
  • Nestea ... €3.20 (25 cl)
  • Vittel ... €3.20 (50 cl) ... €4.50 (100 cl)
  • San Pellegrino ... €3.60 (50 cl) ... €4.99 (100 cl)
  • Eau de Perrier ... €4.40 (100 cl)

RESTAURANT

  • Table Service
  • New England cuisine in an elegant boating club setting.
  • Seafood, International cuisine
  • Dinner
  • Less Than €14.99 Per Person
  • Reservations Accepted
  • 6.30pm to 11.00pm

MEAL PLANS

  • Half Board

    • Premium
    • Plus
  • Full Board Dinner

    • Premium
    • Plus

FURTHER RESOURCES

  • Discussion Topic

UPDATES

  • Menu information and prices listed here may be subject to change without notice. Always check at the restaurant before booking or dining.
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